Chocolate Custard - 98% fat free

Chocolate Custard - 98% fat free

$2.90
$2.90

Velvety smooth and creamy, our ready-to-eat Chocolate Custard is perfect on its own or as an addition to desserts.

What makes it even better is that it's 98% fat-free, making...

Consistency IDDSI Level: 4 - Pureed
Subtotal: $2.90
Chocolate Custard - 98% fat free

Chocolate Custard - 98% fat free

$2.90
Chocolate Custard - 98% fat free

Chocolate Custard - 98% fat free

$2.90
Consistency IDDSI Level: 4 - Pureed

Description

Velvety smooth and creamy, our ready-to-eat Chocolate Custard is perfect on its own or as an addition to desserts.

What makes it even better is that it's 98% fat-free, making it a healthier option for individuals with high cholesterol

Prices are inclusive of 8% GST.

Preparation Step

To be consumed chilled or at room temperature.
Peel back the foil lid and enjoy.

Ingredient

Water, Sugar, Full Cream Milk Powder, Thickeners (415, 414, 418, 417), Cocoa Powder (1.2%), Natural Flavours, Stabiliser (331), Emulsifier (471).

Allergen advice

Flavour Creations products are manufactured in a facility that does not process gluten, tree nuts, peanuts, eggs, sesame seeds, lupins, fish, molluscs or crustaceans.

Storage

Store in a cool, dry place out of direct sunlight. Once opened, cover and store in the refrigerator with a Dysphagia Cup Lid and label. Discard unused content after 24 hours. Flavour Creations recommends use of the ‘2-hour/4-hour’ rule.

Nutritional information:
Serves: 1
Serving Size: 115g

  Units Per serve Per 100g
Energy kJ 394 342
Energy kcal 95 82
Protein g 2.3 2.0
-gluten mg Not detected Not detected
Fat, total g 2.3 2.0
-saturated g 1.6 1.3
-trans g 0.1 0.1
Cholesterol mg 7 6
Carbohydrate g 15.4 13.4
-sugars g 14.9 13.0
-lactose g 3.4 2.9
-galactose g 0.00 0.00
Dietary Fibre g 1.7 1.5
Sodium mg 116 101
Potassium mg 175 153
Calcium mg 72 63
Store in a cool, dry place out of direct sunlight. Once opened, cover and store in the refrigerator with a Dysphagia Cup Lid and label. Discard unused content after 24 hours. Flavour Creations recommends use of the ‘2-hour/4-hour’ rule.

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