Chee Cheong Fun 6 pieces / Pack

Puréed and moulded, a popular breakfast choice in kopitiams and Chinese restaurants in Asia is topped with our in-house sweet sauce for a delectable treat.

Steam: 30 min at 100°C Steaming (Recommended): Heat a pot with water until boiling, making sure the water does not touch the steaming basket or tray. Place the items into a deep bowl and cover with cling wrap to prevent condensation/water from dripping into the container. Place the bowl on the steaming basket or tray and cover the pot. Start the timer for the respective food item. Once the timer rings, carefully remove the bowl and cling wrap to serve. Consume within 30 minutes of steaming.

Black Sweet Sauce (Preserved Soya Bean, Sugar, E150, Sesame Seed, Vinegar, Sesame Oil, Spices, Benzoic Acid), Rice Flour, Sugar, Light Soya Sauce (Water, Soya Bean, Wheat, Salt, Sugar, E621, E211), Modified Starch, Soya Bean Oil, Potato Starch, Sesame Oil (Sesame Seed, Vegetable Oil).

Contains gluten and soya. Manufactured in a facility which also processes milk, nuts, gluten, eggs, peanuts, soya, fish and crustacean.

Keep frozen at -18°C and below. Do not re-freeze once thawed.