Pulut Hitam Soup

Pulut Hitam Soup, also known as black glutinous rice, has its origins in Southeast Asia. Historically, it was considered a food for royalty due to its rich flavour and scarcity. This dish is often simmered with coconut milk, creating a creamy, sweet delicacy that transcends cultural boundaries to offer a delightful and comforting experience for all. Indulge in our specially crafted soup boasting a luscious consistency, a delectable choice for those who has swallowing difficulties and would benefit from a texture that demands no chewing.

Prices are inclusive of 9% GST.

L3 Moderately Thick,
L4 Puréed,
L5 Minced & Moist,
L6 Soft & Bite-Sized,
L7 Easy to Chew

Water, Sugar, Black Glutinous Rice, Modified Starch.

Steam: 15 min at 100°C OR Microwave: 5 min at 800W

Steaming (Recommended): For best results, we recommend steaming. Peel back a small portion of the top seal to vent steam while cooking.

Microwaving: Peel back a small portion of the top seal to vent slightly and keep the rest covered to prevent the food from drying out.

Consume within 30 minutes of steaming or microwaving.

Keep frozen at -18°C and below. Do not re-freeze once thawed.

Manufactured in a facility which also processes milk, nuts, gluten, eggs, peanuts, soya, fish and crustacean.