Tiramisu - 8g Protein

Tiramisu - 8g Protein

$6.20
$6.20

Introducing our delectable Pureed Tiramisu, thoughtfully crafted for individuals with dysphagia. Unlike traditional tiramisu, our special blend excludes wine, making it a safe and...

Consistency IDDSI Level: 4 - Pureed
Subtotal: $6.20
Tiramisu - 8g Protein

Tiramisu - 8g Protein

$6.20
Tiramisu - 8g Protein

Tiramisu - 8g Protein

$6.20
Consistency IDDSI Level: 4 - Pureed

Description

Introducing our delectable Pureed Tiramisu, thoughtfully crafted for individuals with dysphagia. Unlike traditional tiramisu, our special blend excludes wine, making it a safe and enjoyable option for those with swallowing difficulties. What's more, each serving boasts an impressive 8g of protein—equivalent to a glass of milk—transforming dessert into a nourishing experience.

This Pureed Tiramisu is not just for those with dysphagia; it's a delightful choice for anyone seeking a delicious and protein-rich dessert. Immerse yourself in the rich flavours and velvety texture, savouring a treat that caters to both taste and nutritional needs.

Elevate your dessert experience with our Pureed Tiramisu—a testament to our commitment to creating inclusive and flavourful options for all. Taste the difference today!

Prices are inclusive of 9% GST.

Preparation Step

Leave item to defrost in the chiller overnight before consumption. Consume chilled or at room temperature.

Ingredient

Egg, Whipping Cream, Cream Cheese, Sugar, Water, Plain Flour, Coffee Powder

Allergen advice

Manufactured in a facility which also processes milk, nuts, gluten, eggs, peanuts, soy, fish and crustacean.

Storage

Keep frozen at -18°C & below Do not re-freeze once thawed

Nutritional information:
Servings Per Package: 1
Serving Size: 90g (1 container)

      Per Serving Per 100g
Energy 376kcal* 418kcal*
Protein 7.8g 8.7g
Total Fat 30.1g 33.4g
-Saturated Fat 17.0g 18.9g
-Trans Fat 0.9g 1.0g
Cholesterol 335mg 372mg
Carbohydrate 19.4g 21.6g
-Total Sugar 14.9g 16.6g
Dietary Fibre 0.1g 0.1g
Sodium 99mg 110mg
Keep frozen at -18°C & below Do not re-freeze once thawed

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